China: Parting Thoughts

Beijing was the largest city I’ve ever visited with a population around 12.2 million (including the suburban areas which sprawl quite far it is probably as much as 20 million). It was truly fascinating to be there, knowing that it was where many historic events have taken place and where decisions are made today that affect China’s burgeoning populace of over 1.3 billion, which accounts for more than a sixth of our global population. The task to rule a country this large and maintain its unity is certainly no easy task. While it was the Qing dynasty that united China for the first time, it was Chairman Mao who truly unified China and paved the way for the modern development of the country.

As a Canadian, having been raised in a democratic and capitalist society, I was expecting shocking changes. The truth is that, nowadays, the big cities of China really aren’t all that different from the rest of the world. The only noticeable change is that everything is a lot cheaper. On the whole, Beijing is a very clean city, cleaner in fact than most European cities I have visited. Beijing is also a lot safer than most other cities I’ve visited. There was never a moment that I felt threatened, and aside from curious glances from the locals (partly because I’m white, and partly because my companion was a stunningly beautiful chinese girl), I never once felt uncomfortable. This was a pleasant contrast to say, Paris, which was not as clean as Beijing and a place where I often felt uncomfortable and tense due to the incredible racial tension that exists there (see me previous post about this). Aside from not being able to use Facebook and Twitter (which are currently blocked by the Great Firewall of China), I felt right at home.

Also, Chinese food in China is about 10x better than eating it abroad because all the ingredients used are fresh, whereas many restaurants in other places of the world use imported goods that are pumped with preservatives to give them a longer shelf life. It is well worth a visit to Beijing, even if just to experience the food!

I thank the many Chinese friends I made while I was there for their hospitality, and I truly hope to visit again soon!

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